Grow with Us
We Believe
We are part of something bigger than ourselves. United by a noble purpose of creating a better tomorrow for McKinney, we know that the greater the challenge, the more we will rise to it.
If you believe what we believe and have servitude in your heart, we hope you apply.
Server, Rick’s Chophouse
Are you ready to take your career in the food and hospitality industry to the next level?
Join our renowned steakhouse, proudly serving the community for 15 remarkable years! We are excited to offer you a truly exceptional opportunity to be part of our established and successful server team.
We are seeking enthusiastic and passionate servers who thrive in a fun and energetic environment. If you have a love for great food, exceptional service, and enjoy being part of a professional team, this opportunity is perfect for you!
As a server at Rick’s, you will be an integral part of creating an unforgettable dining experience for our guests. Your personality, skills, and ability to connect with our guests is what keeps people coming back after all these years.
Hostess, Rick’s Chophouse
Rick's Chophouse is looking for a full time hostess for our award winning restaurant in Downtown McKinney.
We're looking for people that smile and who understand hospitality.
Hosts will responsible for seating guests, taking phone calls, managing reservations and greeting guests.
Team Member Spotlight
Sanam Zahir
General Manager, Harvest at the Masonic
Sanam Zahir, born and raised in Iran, moved to the United States in 2001 after graduating from high school and continues to draw great inspiration from her heritage. Sanam holds a Master’s degree in Near Eastern Studies from the University of Arizona where her dissertation focused on underground music as a form of self-expression. She also holds a degree in Culinary Arts from the Cordon Bleu. Sanam is a foodie at heart and considers herself a beer and wine enthusiast.
She joined the Wells Group in October 2018 serving as a white coat before becoming assistant general manager at Rick’s Chophouse. Sanam is excited to bring her passion for hospitality, music, and the visual arts to Harvest at the Masonic to elevate the overall customer dining experience.