Grow with Us
We Believe
We are part of something bigger than ourselves. United by a noble purpose of creating a better tomorrow for McKinney, we know that the greater the challenge, the more we will rise to it.
If you believe what we believe and have servitude in your heart, we hope you apply.
Banquet Bartender | Rick’s Chophouse
Wells Group’s catering department is seeking an experienced bartender to join its team.
Position Overview: We are seeking a skilled service professional with at least 2 years of experience bartending in an upscale-casual restaurant environment. The ideal candidate will maintain strong knowledge of the menu, a desire to continually expand their food and beverage expertise, a consistently positive and can-do attitude, and the ability to multitask effectively in a high-volume setting. This role requires flexible availability, including evenings and weekends, with full-time employment preferred. Reliable transportation and punctuality are essential.
Please visit our restaurant to fill out an in-person application & interview on-site.
107 N Kentucky St, McKinney, TX 75069
Busser/Barback | Rick’s Chophouse
Rick’s Chophouse is seeking support staff to join their team.
Position Overview: We are seeking a busser/barback. The ideal candidate will maintain a desire to continually expand their beverage expertise, a consistently positive and can-do attitude, and the ability to multitask effectively in a high-volume setting. This role requires flexible availability, including evenings and weekends, with openings for full-time & part-time employment preferred. Reliable transportation and punctuality are essential.
Please visit our restaurant to fill out an in-person application & interview on-site.
107 N Kentucky St, McKinney, TX 75069
Restaurant Server | Rick’s Chophouse
Rick’s Chophouse is seeking support staff to join their team.
Position Overview: Rick's Chophouse is seeking upscale servers with at least 2 years of experience in an upscale-casual restaurant environment to support our award-winning restaurant in McKinney, Texas. Take advantage of this opportunity to join one of the best small restaurant companies in Texas. The ideal candidate will maintain strong knowledge of the menu, a desire to continually expand their food and beverage expertise, a consistently positive and can-do attitude, and the ability to multitask effectively in a high-volume setting. This role requires flexible availability, including evenings and weekends, with full-time employment preferred. Reliable transportation and punctuality are essential.
Please visit our restaurant to fill out an in-person application & interview on-site.
107 N Kentucky St, McKinney, TX 75069
Host | Rick’s Chophouse
Rick’s Chophouse is seeking a host to join our award-winning team in historic downtown McKinney.
Position Overview: We are looking for a hospitality-focused professional who enjoys creating a welcoming first impression for every guest. This position will manage reservations, greet and seat guests, answer phone calls, and coordinate the flow of service throughout the restaurant.
The ideal candidate will have a positive attitude, strong communication skills, attention to detail, and the ability to multitask in a fast-paced environment. Flexible availability, including evenings and weekends, is required. Reliable transportation and punctuality are essential.
Please visit our restaurant to fill out an in-person application & interview on-site.
107 N Kentucky St, McKinney, TX 75069
Team Member Spotlight
Tricia Dixon
Manager, Rick’s Chophouse
Born and raised in Vivian, Louisiana, Tricia has proudly called McKinney home for the past 25 years. She is the proud mother of two sons and grandmother to one grandson.
Outside of work, Tricia is an avid runner and running coach who loves training for marathons. She also enjoys hiking and spending time swimming with her Labrador, Ellie Mae.
With more than 20 years of leadership experience, Tricia has successfully managed both startup companies and large corporations, building strong teams and delivering exceptional customer service. After a successful career in the corporate world, she followed her passion for hospitality by transitioning into the restaurant industry, beginning as a bartender and server before advancing into management.
Today, Tricia brings her wealth of experience, leadership, and enthusiasm to Rick's Chophouse. Passionate about the food service industry, she is excited to continue growing with the Rick's family while creating memorable experiences for both guests and her team.